ATLANTA'S DEADLY FOOD DESERTS: IT'S ALL ABOUT BLACK POPULATION CONTROL

ATLANTA'S DEADLY FOOD DESERTS:

IT'S ALL ABOUT BLACK POPULATION CONTROL

DOES MAYOR KASIM REED CARE??

ATLANTA'S WORST DESERTS & DIRTIEST WATER COMMUNITIES ARE SOUTHWEST, EAST POINT & BANKHEAD.

ATLANTA, Ga is the birthplace of Civil rights beacon Dr Martin Luther King Jr, a regional Mecca "too busy to hate", Hub for Southeastern Federal Govt offices and home of the Real Housewives of Atlanta.

ATLANTA is also a city infamously known for its many FOOD DESERTS and Poor Quality, Bacteria-filled Drinking water.

How can such a Progressive, Wealthy city of six millions residents, mostly BLACK, with so much Business Commerce, allow the majority of its BLACK citizens to prematurely Die from preventable diseases I.e. Obesity, Cancer, Diabetes, Kidney Failure and HIV, all of which derive from Atlanta's Food Deserts, abundance of Greasy Food, and Bacteria-Filled drinking water?

Is this being done intentionally for the purpose of Killing off low income BLACK residents of Atlanta?

~ Starving for nutrition

Poor diets and inaccessibility to healthy foods are creating a crisis of chronic disease.


By Gracie Bonds Staples | The Atlanta Journal-Constitution

In many ways, Evie and Ricky Sanders are lucky, and they know it.

On a good day, if their used 2004 Honda Pilot isn’t on the blink, it takes them no more than 10 minutes to drive the 10 miles from their home in Cumming to the nearest Kroger.

Ricky, 57, is a former flower nursery worker who is HIV-positive and struggles with the side effects of his medications. His wife, Evie, 58, is a former nursing assistant who suffers from chronic obstructive pulmonary disease. They live in a three-bedroom wood frame house atop a small hill in rural Forsyth County, where they eke out a living from $1,500 in monthly disability checks and $25 a month in food stamps.

What the Sanders have learned is that, for them at least, even good days have a bad side.

“Most of our shopping is done from the carts where the markdowns are,” Evie says. “We can’t afford name brands.”

To make ends meet, they rely on the monthly supply of staples they get from There’s Hope for the Hungry, a nonprofit organization that feeds 26,000 North Georgia families a year, many of whom, like the Sanders, live in what the USDA calls food deserts. Their homes are located in low-income areas more than one mile from a supermarket or other reliable source of fresh fruits and vegetables.

Nearly 2 million Georgia residents, including about 500,000 children, live in food deserts. The USDA has classified more than 35 food deserts inside the Perimeter. More border I-285 in the suburbs of Cobb, South Fulton and east DeKalb counties.

Some experts say there is a direct correlation between food deserts and the state’s high rates of obesity and chronic diseases such as hypertension, diabetes and cancers. Stroke and heart disease are among the top three leading causes of death in Georgia, accounting for nearly one-third of all deaths in the state.

One day last January, the Sanders piled into their black Honda and headed to Kroger before the weekend rush. Ricky tuned the radio to 99.3 FM, his favorite country station.

Five minutes later they pulled into the parking lot and headed inside. Evie made a beeline to the restroom on the other side of the store while Ricky secured a shopping cart and waited near the store’s produce section.

He doesn’t make a move without her.

They are a team, and this day was no different.






Sources: AJC, YouTube